Japanese fine dining in CBD area looking for Sous Chef.
[Job Role]
Responsible for assist main chef, ensure to smooth operation with timely manner, kitchen cleanliness,
deliver excellent customer services.
[Requirement]
- 8~10 years of experience in similar capacity.
- Self-motivated, decipline, leadership.
- Willing to learn high standard of modern / traditional Japanese cuisine.
We regret to inform applicants that only shortlisted candidates will be notified.
Thank you for your understanding.
JAC Recruitment Pte. Ltd.
EA Licence Number: 90C3026
EA Personnel: R1105328
KONNO TOSHIAKI